4.7 Article

Re-framing deer herbivory as a natural disturbance regime with ecological and socioeconomic outcomes in the eastern United States

Journal

SCIENCE OF THE TOTAL ENVIRONMENT
Volume 868, Issue -, Pages -

Publisher

ELSEVIER
DOI: 10.1016/j.scitotenv.2023.161669

Keywords

Browser; Ecological restoration; Fuel; Grazing; Herbivory; Hunting; Odocoileus virginianus

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Large herbivores, such as white-tailed deer, are natural disturbances that have both positive and negative impacts on ecosystems and economies. They play a crucial role in controlling tree and shrub densities, reducing fuel, and restoring herbaceous plants and historic open forests. However, their feeding behavior also causes damage to forests.
Natural disturbances are critical ecosystem processes, with both ecological and socioeconomic benefits and disadvan-tages. Large herbivores are natural disturbances that have removed plant biomass for millions of years, although her-bivore influence likely has declined during the past thousands of years corresponding with extinctions and declines in distributions and abundances of most animal species. Nonetheless, the conventional view, particularly in eastern North America, is that herbivory by large wild herbivores is at unprecedented levels, resulting in unnatural damage to forests. Here, we propose consideration of large herbivores as a natural disturbance that also imparts many crucial ecological advantages, using white-tailed deer (Odocoileus virginianus), the only wild large herbivore remaining throughout the eastern U.S., as our focal species. We examined evidence of detrimental effects of browsing on trees and forbs. We then considered that deer contribute to both fuel reduction and ecological restoration of herbaceous plants and histor-ical open forests of savannas and woodlands by controlling tree and shrub densities, mimicking the consumer role of fire. Similarly to other disturbances, deer disturbance 'regimes' are uneven in severity across different ecosystems and landscapes, resulting in heterogeneity and diversity. In addition to biodiversity support and fuel reduction, socioeco-nomic benefits include >$20 billion dollars per year by 10 million hunters that support jobs and wildlife agencies, non-consumptive enjoyment of nature by 80 million people, cultural importance, and deer as ecological ambassadors, whereas costs include about $5 billion and up to 450 human deaths per year for motor vehicle accidents, along with crop damage and disease transmission. From a perspective of historical ecology rather than current baselines, deer im-part a fundamental disturbance process with many ecological benefits and a range of socioeconomic effects.

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