Olive oil prevents benzo(a)pyrene [B(a)P]-induced colon carcinogenesis through altered B(a)P metabolism and decreased oxidative damage in ApcMin mouse model

Title
Olive oil prevents benzo(a)pyrene [B(a)P]-induced colon carcinogenesis through altered B(a)P metabolism and decreased oxidative damage in ApcMin mouse model
Authors
Keywords
Benzo(a)pyrene, Polycyclic aromatic hydrocarbons, Olive oil, Apc, , mouse, Colon cancer, Drug-metabolizing enzymes, Oxidative DNA damage
Journal
JOURNAL OF NUTRITIONAL BIOCHEMISTRY
Volume 28, Issue -, Pages 37-50
Publisher
Elsevier BV
Online
2015-10-25
DOI
10.1016/j.jnutbio.2015.09.023

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