Protein enrichment of familiar foods as an innovative strategy to increase protein intake in institutionalized elderly

Examining heterogeneity in elderly consumers’ acceptance of carriers for protein-enriched food: A segmentation study

(2015) Lotte D.T. van der Zanden et al.   FOOD QUALITY AND PREFERENCE

Effects of the daily consumption of protein enriched bread and protein enriched drinking yoghurt on the total protein intake in older adults in a rehabilitation centre: A single blind randomised controlled trial

(2015) A. J. van Til et al.   Journal of Nutrition Health & Aging

Consuming two additional serves of dairy food a day significantly improves energy and nutrient intakes in ambulatory aged care residents: A feasibility study

(2013) Sandra Iuliano et al.   Journal of Nutrition Health & Aging

Body Weight, Anorexia, and Undernutrition in Older People

(2013) Stijn Soenen et al.   Journal of the American Medical Directors Association

Evidence-Based Recommendations for Optimal Dietary Protein Intake in Older People: A Position Paper From the PROT-AGE Study Group

(2013) Jürgen Bauer et al.   Journal of the American Medical Directors Association

Protein recommendations in the ICU: g protein/kg body weight – which body weight for underweight and obese patients?

(2012) Peter J.M. Weijs et al.   CLINICAL NUTRITION

Consensus Statement: Academy of Nutrition and Dietetics and American Society for Parenteral and Enteral Nutrition

(2012) Jane V. White et al.   JOURNAL OF PARENTERAL AND ENTERAL NUTRITION

Short-Term Oral Nutritional Intervention with Protein and Vitamin D Decreases Falls in Malnourished Older Adults

(2012) Floor Neelemaat et al.   JOURNAL OF THE AMERICAN GERIATRICS SOCIETY

Is the Optimal Level of Protein Intake for Older Adults Greater Than the Recommended Dietary Allowance?

(2012) E. Volpi et al.   JOURNALS OF GERONTOLOGY SERIES A-BIOLOGICAL SCIENCES AND MEDICAL SCIENCES

Helping understand nutritional gaps in the elderly (HUNGER): A prospective study of patient factors associated with inadequate nutritional intake in older medical inpatients

(2011) Alison M. Mudge et al.   CLINICAL NUTRITION

Dietary protein intake in community-dwelling, frail, and institutionalized elderly people: scope for improvement

(2011) Michael Tieland et al.   EUROPEAN JOURNAL OF NUTRITION

Nutritional Status, Energy, Protein, and Micronutrient Intake of Older Service House Residents

(2011) Tiina Vikstedt et al.   Journal of the American Medical Directors Association

The effect of consumption volume on profile and liking of oral nutritional supplements of varied sweetness: Sequential profiling and boredom tests

(2010) L. Methven et al.   FOOD QUALITY AND PREFERENCE

Effect of a nutrient-enriched drink on dietary intake and nutritional status in institutionalised elderly

(2009) M Manders et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Increasing Dietary Protein Requirements in Elderly People for Optimal Muscle and Bone Health

(2009) Erin Gaffney-Stomberg et al.   JOURNAL OF THE AMERICAN GERIATRICS SOCIETY

Optimal protein intake in the elderly

(2008) Robert R. Wolfe et al.   CLINICAL NUTRITION

Dietary protein recommendations and the prevention of sarcopenia

(2008) Douglas Paddon-Jones et al.   CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE

Satiating effects of protein but not carbohydrate consumed in a between-meal beverage context

(2007) Emma J. Bertenshaw et al.   PHYSIOLOGY & BEHAVIOR