A sustainability assessment framework for genome-edited salmon

Genome-edited versus genetically-modified tomatoes: an experiment on people’s perceptions and acceptance of food biotechnology in the UK and Switzerland

(2022) Angela Bearth et al.   AGRICULTURE AND HUMAN VALUES

Future feed resources in sustainable salmonid production: A review

(2022) Sissel Albrektsen et al.   Reviews in Aquaculture

Reinterpreting the SDGs: Taking Animals into Direct Consideration

(2021) Olle Torpman et al.   Sustainability

Global Regulation of Genetically Modified Crops Amid the Gene Edited Crop Boom – A Review

(2021) Crystal Turnbull et al.   Frontiers in Plant Science

A method for assessing sustainability, with beef production as an example

(2021) Donald M. Broom   BIOLOGICAL REVIEWS

Citizen views on genome editing: effects of species and purpose

(2021) Gesa Busch et al.   AGRICULTURE AND HUMAN VALUES

Aquatic foods to nourish nations

(2021) Christopher D. Golden et al.   NATURE

Genome editing and its applications in genetic improvement in aquaculture

(2021) Zituo Yang et al.   Reviews in Aquaculture

Genome editing on finfish: Current status and implications for sustainability

(2021) Torill Bakkelund Blix et al.   Reviews in Aquaculture

Future-Proofing EU Legislation for Genome-Edited Plants: Dutch Stakeholders’ Views on Possible Ways Forward

(2021) Jan Pieter van der Berg et al.   Agronomy-Basel

From checking boxes to actual improvement: A new take on sustainability certification

(2021) Vilde Steiro Amundsen   AQUACULTURE

Overcoming barriers to breeding for increased lice resistance in farmed Atlantic salmon: A case study from Norway

(2021) G. Kristin Rosendal et al.   AQUACULTURE

A deeper meaning of sustainability: Insights from indigenous knowledge

(2020) Fulvio Mazzocchi   Anthropocene Review

Production cost and competitiveness in major salmon farming countries 2003–2018

(2020) Audun Iversen et al.   AQUACULTURE

Beyond hybridization: the genetic impacts of nonreproductive ecological interactions of salmon aquaculture on wild populations

(2020) IR Bradbury et al.   Aquaculture Environment Interactions

Rescue of germ cells in dnd crispant embryos opens the possibility to produce inherited sterility in Atlantic salmon

(2020) Hilal Güralp et al.   Scientific Reports

Targeted mutagenesis of ∆5 and ∆6 fatty acyl desaturases induce dysregulation of lipid metabolism in Atlantic salmon (Salmo salar)

(2020) Yang Jin et al.   BMC GENOMICS

A novel governance framework for GMO

(2019) Sigrid Bratlie et al.   EMBO REPORTS

Application of genome editing in aquatic farm animals: Atlantic salmon

(2019) Anna Wargelius   TRANSGENIC RESEARCH

CRISPR/Cas9-mediated ablation of elovl2 in Atlantic salmon (Salmo salar L.) inhibits elongation of polyunsaturated fatty acids and induces Srebp-1 and target genes

(2019) Alex K. Datsomor et al.   Scientific Reports

CRISPR/Cas9-mediated editing of Δ5 and Δ6 desaturases impairs Δ8-desaturation and docosahexaenoic acid synthesis in Atlantic salmon (Salmo salar L.)

(2019) Alex K. Datsomor et al.   Scientific Reports

Resilience and sustainability: Similarities and differences in environmental management applications

(2018) Dayton Marchese et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Social-ecological resilience and biosphere-based sustainability science

(2016) Carl Folke et al.   ECOLOGY AND SOCIETY

A future scenario of the global regulatory landscape regarding genome-edited crops

(2016) Tetsuya Ishii et al.   GM Crops & Food-Biotechnology in Agriculture and the Food Chain

Responsible techno-innovation in aquaculture: Employing ethical engagement to explore attitudes to GM salmon in Northern Europe

(2015) Scott Bremer et al.   AQUACULTURE

The new frontier of genome engineering with CRISPR-Cas9

(2014) J. A. Doudna et al.   SCIENCE

Sustainable Aquaculture: Are We Getting There? Ethical Perspectives on Salmon Farming

(2010) Ingrid Olesen et al.   JOURNAL OF AGRICULTURAL & ENVIRONMENTAL ETHICS

Animal Welfare: An Aspect of Care, Sustainability, and Food Quality Required by the Public

(2010) Donald M. Broom   JOURNAL OF VETERINARY MEDICAL EDUCATION