Rice starch granule amylolysis – Differentiating effects of particle size, morphology, thermal properties and crystalline polymorph

Title
Rice starch granule amylolysis – Differentiating effects of particle size, morphology, thermal properties and crystalline polymorph
Authors
Keywords
Amylopectin, Amylose, Amylose Extender, Digestibility, High amylose, Starch structure
Journal
CARBOHYDRATE POLYMERS
Volume 115, Issue -, Pages 305-316
Publisher
Elsevier BV
Online
2014-09-03
DOI
10.1016/j.carbpol.2014.08.091

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