Interactions and hybrid complex formation of anionic algal polysaccharides with a cationic glycine betaine-derived surfactant

Title
Interactions and hybrid complex formation of anionic algal polysaccharides with a cationic glycine betaine-derived surfactant
Authors
Keywords
Algal polysaccharides, Cationic surfactant, Polymer–surfactant interactions, Polysaccharide/surfactant hybrid structures, Physicochemical characterizations, Food, cosmetics and detergency applications
Journal
CARBOHYDRATE POLYMERS
Volume 121, Issue -, Pages 436-448
Publisher
Elsevier BV
Online
2015-01-08
DOI
10.1016/j.carbpol.2015.01.001

Ask authors/readers for more resources

Reprint

Contact the author

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More