Changes in crystal structure of chickpea starch samples during processing treatments: An X-ray diffraction and starch moisture analysis study

Published 2015 View Full Article

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Title
Changes in crystal structure of chickpea starch samples during processing treatments: An X-ray diffraction and starch moisture analysis study
Authors
Keywords
Chickpea, Starch, Resistant starch, Crystalline, Moisture, X-ray diffraction
Journal
CARBOHYDRATE POLYMERS
Volume 121, Issue -, Pages 169-174
Publisher
Elsevier BV
Online
2015-01-10
DOI
10.1016/j.carbpol.2014.12.048

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