Patients with inflammatory bowel disease and their treating clinicians have different views regarding diet
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Title
Patients with inflammatory bowel disease and their treating clinicians have different views regarding diet
Authors
Keywords
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Journal
JOURNAL OF HUMAN NUTRITION AND DIETETICS
Volume 30, Issue 1, Pages 66-72
Publisher
Wiley
Online
2016-07-14
DOI
10.1111/jhn.12400
References
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Note: Only part of the references are listed.- The Information Needs and Preferences of Persons with Longstanding Inflammatory Bowel Disease
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- Do patients living with ulcerative colitis adhere to healthy eating guidelines? A cross-sectional study
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- Diet and the Intestinal Microbiome: Associations, Functions, and Implications for Health and Disease
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- Abnormal fibre usage in UC in remission
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- Dietary Beliefs and Behavior Among Inflammatory Bowel Disease Patients
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- High prevalence of overweight and obesity in adults with Crohn's disease: Associations with disease and lifestyle factors
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- Existing dietary guidelines for Crohn’s disease and ulcerative colitis
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- Dietary Triggers of Abdominal Symptoms in Patients With Irritable Bowel Syndrome: Randomized Placebo-Controlled Evidence
- (2008) S SHEPHERD et al. Clinical Gastroenterology and Hepatology
- Quality of life of patients and medical cost of “half elemental diet” as maintenance therapy for Crohn’s disease: Secondary outcomes of a randomised controlled trial
- (2008) S. Takagi et al. DIGESTIVE AND LIVER DISEASE
- Nationwide prevalence and prognostic significance of clinically diagnosable protein-calorie malnutrition in hospitalized inflammatory bowel disease patients
- (2008) Geoffrey C. Nguyen et al. INFLAMMATORY BOWEL DISEASES
- Reduction of dietary poorly absorbed short-chain carbohydrates (FODMAPs) improves abdominal symptoms in patients with inflammatory bowel disease—a pilot study
- (2008) Richard B. Gearry et al. Journal of Crohns & Colitis
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