Extraction and Purification of Quercitrin, Hyperoside, Rutin, and Afzelin fromZanthoxylum BungeanumMaxim Leaves Using an Aqueous Two-Phase System
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Title
Extraction and Purification of Quercitrin, Hyperoside, Rutin, and Afzelin fromZanthoxylum BungeanumMaxim Leaves Using an Aqueous Two-Phase System
Authors
Keywords
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Journal
JOURNAL OF FOOD SCIENCE
Volume 81, Issue 7, Pages C1593-C1602
Publisher
Wiley
Online
2016-05-31
DOI
10.1111/1750-3841.13331
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