Application of multivariate accelerated test for the shelf life estimation of fresh-cut lettuce

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Title
Application of multivariate accelerated test for the shelf life estimation of fresh-cut lettuce
Authors
Keywords
Multivariate modeling, Principal components, Variance, MASLT approach, Shelf life
Journal
JOURNAL OF FOOD ENGINEERING
Volume 169, Issue -, Pages 122-130
Publisher
Elsevier BV
Online
2015-08-22
DOI
10.1016/j.jfoodeng.2015.08.010

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