Carbonyl compounds in dining areas, kitchens and exhaust streams in restaurants with varying cooking methods in Kaohsiung, Taiwan

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Title
Carbonyl compounds in dining areas, kitchens and exhaust streams in restaurants with varying cooking methods in Kaohsiung, Taiwan
Authors
Keywords
Carbonyl compounds, Restaurant, Exhaust stream, Health effect
Journal
JOURNAL OF ENVIRONMENTAL SCIENCES
Volume 41, Issue -, Pages 218-226
Publisher
Elsevier BV
Online
2015-11-20
DOI
10.1016/j.jes.2015.06.006

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