Bacterial microbiota compositions of naturally fermented milk are shaped by both geographic origin and sample type

Published 2016 View Full Article

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Title
Bacterial microbiota compositions of naturally fermented milk are shaped by both geographic origin and sample type
Authors
Keywords
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Journal
JOURNAL OF DAIRY SCIENCE
Volume 99, Issue 10, Pages 7832-7841
Publisher
American Dairy Science Association
Online
2016-07-29
DOI
10.3168/jds.2015-10825

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