Association of Ultraprocessed Food Consumption With Risk of Dementia

Title
Association of Ultraprocessed Food Consumption With Risk of Dementia
Authors
Keywords
-
Journal
NEUROLOGY
Volume -, Issue -, Pages 10.1212/WNL.0000000000200871
Publisher
Ovid Technologies (Wolters Kluwer Health)
Online
2022-07-28
DOI
10.1212/wnl.0000000000200871

Ask authors/readers for more resources

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started