Food cold chain management improvement: A conjoint analysis on COVID-19 and food cold chain systems
Published 2022 View Full Article
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Title
Food cold chain management improvement: A conjoint analysis on COVID-19 and food cold chain systems
Authors
Keywords
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Journal
FOOD CONTROL
Volume 137, Issue -, Pages 108940
Publisher
Elsevier BV
Online
2022-03-03
DOI
10.1016/j.foodcont.2022.108940
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