Variability total phenolic content and antioxidant activity of Curcuma zanthorrhiza and C. aeruginosa cultivated in three different locations in West Java, Indonesia

Title
Variability total phenolic content and antioxidant activity of Curcuma zanthorrhiza and C. aeruginosa cultivated in three different locations in West Java, Indonesia
Authors
Keywords
-
Journal
Biodiversitas
Volume 23, Issue 4, Pages -
Publisher
UNS Solo
Online
2022-04-25
DOI
10.13057/biodiv/d230434

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