Transfer of Pesticide Residues from Grapes (Vitis vinifera) into Wine—Correlation with Selected Physicochemical Properties of the Active Substances

Pesticide Residues and Their Metabolites in Grapes and Wines from Conventional and Organic Farming System

(2021) Dana Schusterova et al.   Foods

Occurrence and impact of fungicides residues on fermentation during wine production– A review

(2021) Angelo Gava et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Effect of the Technological Process from Vine to Wine on Pesticide Residues in Vernaccia di Oristano Cultivar

(2021) Francesco Corrias et al.   Foods

Effect of clarification process on the removal of pesticide residues in red wine and comparison with white wine

(2018) Danae S. Doulia et al.   JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES

Effect of clarification process on the removal of pesticide residues in white wine

(2017) Danae S. Doulia et al.   FOOD CONTROL

An overview on common aspects influencing the dissipation pattern of pesticides: a review

(2016) Waziha Farha et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Removal of pesticides from white and red wines by microfiltration

(2016) Danae S. Doulia et al.   JOURNAL OF HAZARDOUS MATERIALS

Variability of Pesticide Dissipation Half-Lives in Plants

(2013) Peter Fantke et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Prediction of the processing factor for pesticides in apple juice by principal component analysis and multiple linear regression

(2013) L. Martin et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Processing factor for a selected group of pesticides in a wine-making process: distribution of pesticides during grape processing

(2013) T. Pazzirota et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

The influence of fining agents on the removal of some pesticides from white wine of Vitis vinifera L. cv. Emir

(2012) K. Sen et al.   FOOD AND CHEMICAL TOXICOLOGY

Pesticide residues in grapes and during vinification process

(2010) Franc Čuš et al.   FOOD CONTROL

Pesticide residues and microbiological quality of bottled wines

(2009) Franc Čuš et al.   FOOD CONTROL

Investigation of pesticide metabolites in food and water by LC-TOF-MS

(2008) F. Hernández et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY