In vivo Antiphytoviral Activity of Essential Oils and Hydrosols From Origanum vulgare, Thymus vulgaris, and Rosmarinus officinalis to Control Zucchini Yellow Mosaic Virus and Tomato Leaf Curl New Delhi Virus in Cucurbita pepo L.

Differential Responses of Cucurbita pepo to Podosphaera xanthii Reveal the Mechanism of Powdery Mildew Disease Resistance in Pumpkin

(2021) Shuwu Zhang et al.   Frontiers in Plant Science

Chemical Composition and New Biological Activities of Essential Oil and Hydrosol of Hypericum perforatum L. ssp. veronense (Schrank) H. Lindb

(2021) Elma Vuko et al.   Plants-Basel

PAL1 gene of the phenylpropanoid pathway increases resistance to the Cassava brown streak virus in cassava

(2021) Siji Kavil et al.   Virology Journal

Not Only a Weed Plant—Biological Activities of Essential Oil and Hydrosol of Dittrichia viscosa (L.) Greuter

(2021) Elma Vuko et al.   Plants-Basel

Experimental Data Based Machine Learning Classification Models with Predictive Ability to Select in Vitro Active Antiviral and Non-Toxic Essential Oils

(2020) Manuela Sabatino et al.   MOLECULES

Differential induction and suppression of the potato innate immune system in response to Alfalfa mosaic virus infection

(2020) Ahmed Abdelkhalek et al.   PHYSIOLOGICAL AND MOLECULAR PLANT PATHOLOGY

Essential Oils as Potential Alternative Biocontrol Products against Plant Pathogens and Weeds: A Review

(2020) Robin Raveau et al.   Foods

Detection of Plant Viruses and Disease Management: Relevance of Genetic Diversity and Evolution

(2020) Luis Rubio et al.   Frontiers in Plant Science

Natural Resistances to Viruses in Cucurbits

(2020) Ana Montserrat Martín-Hernández et al.   Agronomy-Basel

Inhibition of Satellite RNA Associated Cucumber Mosaic Virus Infection by Essential Oil of Micromeria croatica (Pers.) Schott

(2019) Elma Vuko et al.   MOLECULES

Productivity and essential oil composition of rosemary (Rosmarinus officinalis L.) harvested at different growth stages under the subtropical region of north India

(2019) Ram S. Verma et al.   JOURNAL OF ESSENTIAL OIL RESEARCH

Hydrosols: Biological activity and potential as antimicrobials for food applications

(2018) Serena D'Amato et al.   FOOD CONTROL

Transgene-mediated resistance to Papaya ringspot virus: challenges and solutions

(2018) Islam Hamim et al.   PHYTOPARASITICA

Survey of the distribution of Bemisia tabaci (Hemiptera: Aleyrodidae) in Lazio region (Central Italy): a threat for the northward expansion of Tomato leaf curl New Delhi virus (Begomovirus: Geminiviridae) infection

(2018) Sabrina Bertin et al.   PHYTOPARASITICA

Absolute Quantification of Tomato leaf curl New Delhi virus Spain strain, ToLCNDV-ES: Virus Accumulation in a Host-Specific Manner

(2018) Almudena Simón et al.   PLANT DISEASE

The composition of the essential oil and aqueous distillate of Origanum vulgare L. growing in Saudi Arabia and evaluation of their antibacterial activity

(2018) Merajuddin Khan et al.   Arabian Journal of Chemistry

In vitro thermotherapy-based methods for plant virus eradication

(2018) Min-Rui Wang et al.   Plant Methods

Essential oil extraction, chemical analysis and anti-Candida activity of Foeniculum vulgare Miller – new approaches

(2017) Stefania Garzoli et al.   NATURAL PRODUCT RESEARCH

Esential oils extraction: a 24-hour steam distillation systematic methodology

(2017) Mijat Božović et al.   NATURAL PRODUCT RESEARCH

Advances and prospects in biogenic substances against plant virus: A review

(2017) Lei Zhao et al.   PESTICIDE BIOCHEMISTRY AND PHYSIOLOGY

Effect of thyme oil vapours exposure on phenylalanine ammonia-lyase (PAL) and lipoxygenase (LOX) genes expression, and control of anthracnose in ‘Hass’ and ‘Ryan’ avocado fruit

(2017) Malick Bill et al.   SCIENTIA HORTICULTURAE

Use of RNAi technology to develop a PRSV-resistant transgenic papaya

(2017) Ruizong Jia et al.   Scientific Reports

Fate and control of pathogenic and spoilage micro-organisms in orange blossom (Citrus aurantium) and rose flower (Rosa centifolia) hydrosols

(2016) C. Labadie et al.   JOURNAL OF APPLIED MICROBIOLOGY

Decontamination of iceberg lettuce by some plant hydrosols

(2016) Ismet Ozturk et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Toward a Reduced Reliance on Conventional Pesticides in European Agriculture

(2016) Jay Ram Lamichhane et al.   PLANT DISEASE

Multidisciplinary Approach to Determine the Optimal Time and Period for Extracting the Essential Oil from Mentha suaveolens Ehrh

(2015) Stefania Garzoli et al.   MOLECULES

An important role of the pepper phenylalanine ammonia-lyase gene (PAL1) in salicylic acid-dependent signalling of the defence response to microbial pathogens

(2014) Dae Sung Kim et al.   JOURNAL OF EXPERIMENTAL BOTANY

In vitro inhibition of herpes simplex virus type 1 replication by Mentha suaveolens essential oil and its main component piperitenone oxide

(2014) Livia Civitelli et al.   PHYTOMEDICINE

Essential Oil Composition and Antibacterial Activity of Origanum vulgare subsp. glandulosum Desf. at Different Phenological Stages

(2013) Afef Béjaoui et al.   JOURNAL OF MEDICINAL FOOD

In Vitro and In Vivo Anti-Tobacco Mosaic Virus Activities of Essential Oils and Individual Compounds

(2013) Min Lu   JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY

First Detection of Tomato leaf curl New Delhi virus Infecting Zucchini in Spain

(2013) M. Juárez et al.   PLANT DISEASE

Review. Elimination of viruses in plants: twenty years of progress

(2013) A. Panattoni et al.   SPANISH JOURNAL OF AGRICULTURAL RESEARCH

Emerging Virus Diseases Transmitted by Whiteflies

(2011) Jesús Navas-Castillo et al.   Annual Review of Phytopathology

Efficacy of various plant hydrosols as natural food sanitizers in reducing Escherichia coli O157:H7 and Salmonella Typhimurium on fresh cut carrots and apples

(2011) Fatih Tornuk et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Selection of Reference Genes for Gene Expression Studies in Zucchini (Cucurbita pepo) Using qPCR

(2011) Ángeles Obrero et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Antiphytoviral Activity of Sesquiterpene-Rich Essential Oils from Four Croatian Teucrium Species

(2011) Nada Bezić et al.   MOLECULES

Modulation of flavonoid biosynthetic pathway genes and anthocyanins due to virus infection in grapevine (Vitis vinifera L.) leaves

(2010) Linga R Gutha et al.   BMC PLANT BIOLOGY

Antiphytoviral Activity of Satureja montana L. ssp. variegata (Host) P. W. Ball Essential Oil and Phenol Compounds on CMV and TMV

(2010) Valerija Dunkić et al.   MOLECULES

Biological effects of essential oils – A review

(2007) F. Bakkali et al.   FOOD AND CHEMICAL TOXICOLOGY