Changes in Food and Nutrient Intake and Diet Quality on a Low-Fat Vegan Diet Are Associated with Changes in Body Weight, Body Composition, and Insulin Sensitivity in Overweight Adults: A Randomized Clinical Trial

Published 2022 View Full Article

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Title
Changes in Food and Nutrient Intake and Diet Quality on a Low-Fat Vegan Diet Are Associated with Changes in Body Weight, Body Composition, and Insulin Sensitivity in Overweight Adults: A Randomized Clinical Trial
Authors
Keywords
Food groups, Diet quality, Plant-based, Vegan, Weight loss
Journal
Journal of the Academy of Nutrition and Dietetics
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2022-04-21
DOI
10.1016/j.jand.2022.04.008

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