Observations on the distribution and control of Salmonella in commercial broiler hatcheries in Great Britain

The Occurrence of Antimicrobial-Resistant Salmonella enterica in Hatcheries and Dissemination in an Integrated Broiler Chicken Operation in Korea

(2021) Ke Shang et al.   Animals

Risk factor analysis for Salmonella contamination of broiler chicken (Gallus gallus) hatcheries in Great Britain

(2021) Susan M. Withenshaw et al.   PREVENTIVE VETERINARY MEDICINE

Review of hatchery transmission of bacteria with focus on Salmonella, chick pathogens and antimicrobial resistance

(2020) Andrew Wales et al.   WORLDS POULTRY SCIENCE JOURNAL

Identification and selection of food safety‐related risk factors to be included in the Canadian Food Inspection Agency’s Establishment‐based Risk Assessment model for Hatcheries

(2019) Manon Racicot et al.   Zoonoses and Public Health

Salmonella spp. transmission in a vertically integrated poultry operation: Clustering and diversity analysis using phenotyping (serotyping, phage typing) and genotyping (MLVA)

(2018) Helen Kathleen Crabb et al.   PLoS One

Role of wild birds and environmental contamination in the epidemiology of Salmonella infection in an outdoor pig farm

(2018) Alessia De Lucia et al.   VETERINARY MICROBIOLOGY

Advanced Oxidation Process sanitization of hatching eggs reduces Salmonella in broiler chicks

(2017) A. C. Rehkopf et al.   POULTRY SCIENCE

Observations on the distribution and control ofSalmonellain commercial duck hatcheries in the UK

(2016) F. Martelli et al.   AVIAN PATHOLOGY

Prevalence and molecular characterization of Salmonella enterica isolates throughout an integrated broiler supply chain in China

(2016) X. REN et al.   EPIDEMIOLOGY AND INFECTION

Prevalence of Salmonella in the Broiler Supply Chain in The Netherlands

(2016) H. J. van der FELS-KLERX et al.   JOURNAL OF FOOD PROTECTION

Source Attribution of Human Salmonellosis: An Overview of Methods and Estimates

(2014) Sara M. Pires et al.   Foodborne Pathogens and Disease

Risk Factors for Human Salmonellosis Originating from Pigs, Cattle, Broiler Chickens and Egg Laying Hens: A Combined Case-Control and Source Attribution Analysis

(2014) Lapo Mughini-Gras et al.   PLoS One

Abattoir based survey of Salmonella in finishing pigs in the United Kingdom 2006–2007

(2014) E.A. Marier et al.   PREVENTIVE VETERINARY MEDICINE

The "Decline and Fall" of Nontyphoidal Salmonella in the United Kingdom

(2012) S. J. O'Brien   CLINICAL INFECTIOUS DISEASES

Genome Sequence of the Persistent Salmonella enterica subsp. enterica Serotype Senftenberg Strain SS209

(2012) O. Grepinet et al.   JOURNAL OF BACTERIOLOGY

Investigations of the Distribution and Persistence ofSalmonellaand Ciprofloxacin-ResistantEscherichia coliin Turkey Hatcheries in the UK

(2012) D. Mueller-Doblies et al.   Zoonoses and Public Health

The Global Burden of NontyphoidalSalmonellaGastroenteritis

(2010) Shannon E. Majowicz et al.   CLINICAL INFECTIOUS DISEASES

Risk Factors Associated with Salmonella Status of Broiler Flocks Delivered to Grow-Out Farms

(2010) V. V. Volkova et al.   Zoonoses and Public Health

Hygiene and microbiological control in hatcheries

(2009) Paul F. McMullin   Avian Biology Research

Persistence ofSalmonellaSenftenberg in poultry production environments and investigation of its resistance to desiccation

(2008) Tina Broennum Pedersen et al.   AVIAN PATHOLOGY