Effects of Applied Nitrogen Amounts on the Functional Components of Mulberry (Morus alba L.) Leaves

Published 2016 View Full Article

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Title
Effects of Applied Nitrogen Amounts on the Functional Components of Mulberry (Morus alba L.) Leaves
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 64, Issue 37, Pages 6923-6929
Publisher
American Chemical Society (ACS)
Online
2016-09-01
DOI
10.1021/acs.jafc.6b01922

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