Baseline dietary glutamic acid intake and the risk of colorectal cancer: The Rotterdam study

Title
Baseline dietary glutamic acid intake and the risk of colorectal cancer: The Rotterdam study
Authors
Keywords
-
Journal
CANCER
Volume 122, Issue 6, Pages 899-907
Publisher
Wiley
Online
2015-12-30
DOI
10.1002/cncr.29862

Ask authors/readers for more resources

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started