Article
Engineering, Environmental
Dominic Woolf, Johannes Lehmann, Stephen Ogle, Ayaka W. Kishimoto-Mo, Brian McConkey, Jeffrey Baldock
Summary: Stabilizing the global climate requires reducing greenhouse gas emissions and removing CO2 from the atmosphere. GHG accounting protocols are needed to quantify the mitigation impact of CO2 removal practices like biochar sequestration. Research shows that the carbon content of biochar varies with feedstock and production conditions, with a significant portion remaining unmineralized in soil for long-term sequestration.
ENVIRONMENTAL SCIENCE & TECHNOLOGY
(2021)
Review
Green & Sustainable Science & Technology
Florian Thomas Payen, Alasdair Sykes, Matt Aitkenhead, Peter Alexander, Dominic Moran, Michael MacLeod
Summary: The research found that adopting specific practices in vineyards can increase the rate of soil organic carbon sequestration, contributing positively to climate change mitigation.
JOURNAL OF CLEANER PRODUCTION
(2021)
Article
Environmental Sciences
Cheng Ji, Shuyi Yang, Ying Cheng, Lin Liu, Daohan Wang, Shujing Zhu, E. Tao, Yun Li
Summary: In this study, biochar was prepared using waste dander and CaSa(4) was generated on its surface to enhance soil carbon sequestration ability. The results showed that the application of Ca-BC reduced soil organic carbon mineralization rate, increased soil moisture content and organic carbon content. Bioinformatics analysis also revealed a shift in bacterial phyla with the application of Ca-BC.
SCIENCE OF THE TOTAL ENVIRONMENT
(2023)
Article
Soil Science
M. Krauss, M. Wiesmeier, A. Don, F. Cuperus, A. Gattinger, S. Gruber, W. K. Haagsma, J. Peigne, M. Chiodelli Palazzoli, F. Schulz, M. G. A. van der Heijden, L. Vincent-Caboud, R. A. Wittwer, S. Zikeli, M. Steffens
Summary: Reduced tillage in organic farming can increase SOC stocks in surface layers, decrease them in intermediate layers, and increase them in deeper soil layers. The cumulative SOC stocks increased by 1.7% or 1.5 Mg ha-1 (0-50 cm, n = 9) and 3.6% or 4.0 Mg ha-1 (0-100 cm, n = 7) compared with ploughing. The estimated mean C sequestration rates were 0.09 and 0.27 Mg ha-1 yr-1, respectively.
SOIL & TILLAGE RESEARCH
(2022)
Review
Engineering, Chemical
Reza Khalidy, Rafael M. Santos
Summary: This review critically examines the mechanisms governing atmospheric CO2 capture in mining residues, particularly mine tailings. It discusses the occurrence and mechanisms of carbonation in the surface and deep layers of mining residue piles, factors affecting mineralization, and tools used for characterization. Various conditions leading to different Mg-carbonates formation, carbonation rate estimations, and technologies for enhancing carbonation in mining residues are explored.
MINERALS ENGINEERING
(2021)
Review
Agronomy
Evgeny Abakumov, Vyacheslav Polyakov
Summary: Russia holds the largest store of carbon in soils, forests, and permafrost, with the global carbon balance essentially determined by soil cover state and stability. Carbon polygons are being organized in various regions of Russia as a method to evaluate carbon stocks and verify offsets rates.
Article
Geosciences, Multidisciplinary
Ziqiang Liu, Zhaoji Shi, Hui Wei, Jiaen Zhang
Summary: The study found that acid rain significantly reduced soil CO2 emissions but marginally increased soil N2O emissions. Additionally, acid rain led to changes in soil microbial biomass and activity, as well as reductions in aboveground and fine root biomass of vegetation.
Article
Agriculture, Multidisciplinary
Matti Sihvonen, Sampo Pihlainen, Tin-Yu Lai, Tapio Salo, Kari Hyytiainen
Summary: The article introduces a multistep modeling approach for optimal management of fertilizer inputs, considering soil nitrogen and carbon dynamics, water and atmosphere externalities. Results show synergy between climate change mitigation and water protection goals, as well as a trade-off between pollution mitigation and crop production goals. Integrated nutrient management system proves better than using only inorganic or organic fertilizers.
AGRICULTURAL SYSTEMS
(2021)
Article
Environmental Sciences
Manmohan Kaith, Pushpa Tirkey, D. R. Bhardwaj, Jatin Kumar, Jai Kumar
Summary: This study assessed the role of tree species in carbon storage and soil enrichment in the eastern plateau and hill region of India. It found that tree plantations significantly increased soil organic carbon, nitrogen, phosphorus, and potassium, but decreased pH and bulk density. Gmelina arborea had the highest carbon density and carbon sequestration potential, followed by Eucalyptus tereticornis, Cassia siamea, and Leucaena leucocephala, indicating their suitability as atmospheric carbon reducers.
WATER AIR AND SOIL POLLUTION
(2023)
Article
Agronomy
Xiao-Cong Zhu, Ming-Guo Ma, Ryunosuke Tateno, Xin-Hua He, Wei-Yu Shi
Summary: The study found significant differences in soil carbon sequestration between karst and non-karst regions in southwest China, with faster and longer sequestration observed in karst regions. The primary factor inhibiting soil carbon sequestration was identified as temperature, rather than precipitation. Additionally, phosphorus was found to be the dominant factor limiting nitrogen use by vegetation in karst regions, ultimately affecting carbon sequestration.
Article
Green & Sustainable Science & Technology
Sandeep K. Malyan, Smita S. Kumar, Ram Kishor Fagodiya, Pooja Ghosh, Amit Kumar, Rajesh Singh, Lakhveer Singh
Summary: Biochar has the potential to address major challenges of the 21st century such as global warming, soil health management, wastewater remediation, and sustainable energy sources. It can improve soil health, enhance bioenergy production, and mitigate greenhouse gas emissions.
RENEWABLE & SUSTAINABLE ENERGY REVIEWS
(2021)
Article
Biodiversity Conservation
Gabriel Y. K. Moinet, Renske Hijbeek, Detlef P. van Vuuren, Ken E. Giller
Summary: The role of soil organic carbon (SOC) sequestration as a 'win-win' solution to both climate change and food insecurity is critically examined in this article. The inclusion of SOC saturation in estimations significantly reduces the potential contribution of SOC sequestration to climate change mitigation, and the observed yield effects of increasing SOC are inconsistent. The article argues for a shift towards soil-smart agriculture that takes into account specific local conditions and quantifies multiple soil functions for land sustainability and food security.
GLOBAL CHANGE BIOLOGY
(2023)
Article
Agronomy
Josue de los Rios, Arne Poyda, Friedhelm Taube, Christof Kluss, Ralf Loges, Thorsten Reinsch
Summary: The results of this study suggest that the use of no-till (NT) can effectively mitigate soil organic carbon (SOC) losses during the conversion of grassland to arable land. However, the tillage method does not affect the SOC content in the subsoil layer.
Article
Environmental Sciences
Wen-Xuan Liu, Yu-Xin Wei, Ruo-Chen Li, Zhe Chen, Hao-Di Wang, Ahmad Latif Virk, Rattan Lal, Xin Zhao, Hai -Lin Zhang
Summary: Conservation agriculture (CA) is an important measure adopted worldwide to enhance soil organic carbon (SOC) for mitigating climate change. However, the impact of no-till and crop rotations, two principles of CA, on the protection of soil aggregates is still not fully understood. A field experiment conducted in the North China Plain showed that a legume-based no-till system significantly improved soil macro-aggregation, increased the conversion rate of straw C input, and reduced C loss.
SCIENCE OF THE TOTAL ENVIRONMENT
(2022)
Article
Plant Sciences
Maria Zumkeller, Runze Yu, Nazareth Torres, Lauren E. E. Marigliano, Daniele Zaccaria, Sahap Kaan Kurtural
Summary: Sustainable soil management practices in vineyards can contribute to carbon storage, but site characteristics such as soil texture and climate are the key determinants of carbon storage potential.
FRONTIERS IN PLANT SCIENCE
(2022)
Article
Ecology
Simon Baumgartner, Marijn Bauters, Travis W. Drake, Matti Barthel, Serge Alebadwa, Nadine Bahizire, Basile Mujinya Bazirake, Johan Six, Pascal Boeckx, Kristof Van Oost
Summary: Aquatic losses of nutrients, including both organic and particulate forms, play important roles in the nutrient budgets of tropical forests. Storm events are driving these losses, and the increasing rainfall intensities in tropical regions may exacerbate the export of these nutrient forms in the future.
Article
Agriculture, Multidisciplinary
Armwell Shumba, Regis Chikowo, Marc Corbeels, Johan Six, Christian Thierfelder, Remi Cardinael
Summary: This study conducted in Zimbabwe examines the impact of conservation agriculture principles on greenhouse gas emissions. The results show that mulching treatments lead to higher nitrous oxide emissions at one site, while rotation treatments result in higher nitrous oxide emissions at the other site. Additionally, the study finds that nitrous oxide loss is low in low nitrogen input cropping systems.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2023)
Article
Agronomy
Moritz Laub, Marc Corbeels, Samuel Mathu Ndungu, Monicah Wanjiku Mucheru-Muna, Daniel Mugendi, Magdalena Necpalova, Marijn Van de Broek, Wycliffe Waswa, Bernard Vanlauwe, Johan Six
Summary: Integrated soil fertility management, using a combination of organic and mineral fertilizer, is crucial for improving crop productivity in sub-Saharan Africa. This study highlights the long-term effectiveness of using farmyard manure and mineral nitrogen fertilizer to sustain maize yields. The findings also emphasize the importance of mixed crop-livestock systems for smallholder agriculture in the region.
FIELD CROPS RESEARCH
(2023)
Article
Green & Sustainable Science & Technology
L. Bamiere, V Bellassen, D. Angers, R. Cardinael, E. Ceschia, C. Chenu, J. Constantin, N. Delame, A. Diallo, A- Graux, S. Houot, K. Klumpp, C. Launay, E. Letort, R. Martin, D. Meziere, C. Mosnier, O. Rechauchere, M. Schiavo, O. Therond, S. Pellerin
Summary: Following the Paris agreement, both the EU and France aim to achieve carbon neutrality by 2050. This study quantitatively evaluates the additional carbon storage potential and cost of eight carbon-storing practices in the French agricultural sector. It finds that developing agroforestry, hedges, cover crops, and temporary grasslands can significantly contribute to soil and biomass carbon storage, reducing total French GHG emissions.
JOURNAL OF CLEANER PRODUCTION
(2023)
Article
Computer Science, Interdisciplinary Applications
Renata Sandor, Fiona Ehrhardt, Peter Grace, Sylvie Recous, Pete Smith, Val Snow, Jean-Francois Soussana, Bruno Basso, Arti Bhatia, Lorenzo Brilli, Jordi Doltra, Christopher D. Dorich, Luca Doro, Nuala Fitton, Brian Grant, Matthew Tom Harrison, Ute Skiba, Miko U. F. Kirschbaum, Katja Klumpp, Patricia Laville, Joel Leonard, Raphael Martin, Raia Silvia Massad, Andrew D. Moore, Vasileios Myrgiotis, Elizabeth Pattey, Susanne Rolinski, Joanna Sharp, Ward Smith, Lianhai Wu, Qing Zhang, Gianni Bellocchi
Summary: Multi-model ensembles are increasingly used for estimating carbon-nitrogen fluxes, productivity, and sustainability in agriculture. Assimilated outputs from biogeochemical models, obtained by calibrating with site-specific observations, provide more accurate simulations than individual models. This study investigates the representation of climatic factors in model ensembles for complex agricultural systems and discusses the trade-off between practicality and best modeling practice.
ENVIRONMENTAL MODELLING & SOFTWARE
(2023)
Article
Multidisciplinary Sciences
Damien Beillouin, Marc Corbeels, Julien Demenois, David Berre, Annie Boyer, Abigail Fallot, Frederic Feder, Remi Cardinael
Summary: Anthropogenic activities have profound impacts on soil organic carbon (SOC) and its contribution to ecosystem services. This review synthesizes the impacts of land-use change, land management, and climate change on SOC using meta-analyses. The results suggest that land conversion for crop production leads to SOC loss, which can be partially restored through land management practices. Forest land management practices generally result in SOC depletion. Indirect effects of climate change, such as wildfires, have a greater impact on SOC than direct climate change effects.
NATURE COMMUNICATIONS
(2023)
Article
Environmental Sciences
Julia Le Noe, Stefano Manzoni, Rose Abramoff, Tobias Bolscher, Elisa Bruni, Remi Cardinael, Philippe Ciais, Claire Chenu, Hugues Clivot, Delphine Derrien, Fabien Ferchaud, Patricia Garnier, Daniel Goll, Gwenaelle Lashermes, Manuel Martin, Daniel Rasse, Frederic Rees, Julien Sainte-Marie, Elodie Salmon, Marcus Schiedung, Josh Schimel, William Wieder, Samuel Abiven, Pierre Barre, Lauric Cecillon, Bertrand Guenet
Summary: Numerical models are crucial for understanding and predicting soil organic carbon dynamics. Validation is important for predictive models to gain confidence in projections. However, there is a lack of independent validation using observed time series, which should be a priority to improve model reliability. Conceptual models provide insights and alternative formalisms for predictive models, but combining validation and information flow between the two types of models will increase reliability in predictions.
COMMUNICATIONS EARTH & ENVIRONMENT
(2023)
Article
Agriculture, Multidisciplinary
Norah Efosa, Hans-Martin Krause, Roman Huppi, Maike Krauss, Nadege Vaucher, Flora Zourek, Jochen Mayer, Johan Six, Else K. Buenemann
Summary: This study investigated the effects of anaerobic digestates and biochar amendment on nitrous oxide (N2O) and methane (CH4) emissions. It was found that digestates did not result in higher N2O emissions compared to mineral fertilizers or cattle slurry, while the addition of biochar reduced CH4 emissions but had no effect on N2O emissions.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2023)
Article
Environmental Sciences
Budiman Minasny, Diana Vigah Adetsu, Matt Aitkenhead, Rebekka R. E. Artz, Nikki Baggaley, Alexandra Barthelmes, Amelie Beucher, Jean Caron, Giulia Conchedda, John Connolly, Raphael Deragon, Chris Evans, Kjetil Fadnes, Dian Fiantis, Zisis Gagkas, Louis Gilet, Alessandro Gimona, Stephan Glatzel, Mogens H. Greve, Wahaj Habib, Kristell Hergoualc'h, Cecilie Hermansen, Darren B. Kidd, Triven Koganti, Dianna Kopansky, David J. Large, Tuula Larmola, Allan Lilly, Haojie Liu, Matthew Marcus, Maarit Middleton, Keith Morrison, Rasmus Jes Petersen, Tristan Quaife, Line Rochefort, Linda Rudiyanto, Linda Toca, Francesco N. Tubiello, Peter Lystbaek Weber, Simon Weldon, Wirastuti Widyatmanti, Jenny Williamson, Dominik Zak
Summary: Peatlands, covering only a small percentage of the Earth's surface, are a significant carbon store. However, they are under threat due to degradation. To protect and reduce emissions from these carbon-rich ecosystems, countries have implemented regulations. This paper reviews the current state of knowledge on mapping and monitoring peatlands and highlights the need for more consistent approaches.
Article
Environmental Sciences
William J. Thompson, Varun Varma, Jonas Joerin, Solhanlle Bonilla-Duarte, Daniel P. Bebber, Wilma Blaser-Hart, Birgit Kopainsky, Leonhard Spath, Bianca Curcio, Johan Six, Pius Krutli
Summary: Extreme weather events have severe impacts on smallholders in global food value chains. Understanding the manifestations of climate shocks in food systems and developing strategies to enhance resilience are urgently needed. This study investigates the cascading impacts of consecutive hurricanes on smallholder banana farmers in the Dominican Republic and identifies factors affecting their recovery. The results highlight the importance of loyalty, collaboration, and risk-targeted training in promoting resilience in global food value chains.
Article
Agronomy
Talent Namatsheve, Remi Cardinael, Regis Chikowo, Marc Corbeels, Joyful Tatenda Rugare, Stanford Mabasa, Aude Ripoche
Summary: Weeds pose a significant threat to crop growth in low-input cropping systems in sub-Saharan Africa. The study found that planting sole cowpea can effectively reduce weed infestation, while having little impact on maize yield.
Article
Biodiversity Conservation
Jorgen E. Olesen, Robert M. Rees, Sylvie Recous, Marina A. Bleken, Diego Abalos, Ishita Ahuja, Klaus Butterbach-Bahl, Marco Carozzi, Chiara De Notaris, Maria Ernfors, Edwin Haas, Sissel Hansen, Baldur Janz, Gwenaelle Lashermes, Raia S. Massad, Soren O. Petersen, Tatiana F. Rittl, Clemens Scheer, Kate E. Smith, Pascal Thiebeau, Arezoo Taghizadeh-Toosi, Rachel E. Thorman, Cairistiona F. E. Topp
Summary: Crop residues play a crucial role in carbon and nitrogen input to soils, affecting nitrous oxide emissions. The current inventory methodology only considers nitrogen inputs by crop residues, ignoring other factors and processes. Different biochemical and physical characteristics of residues contribute to variations in emissions, with immature residues having higher concentrations of mineralizable nitrogen and decomposable carbon. Accurately estimating the short-term and long-term effects of crop residues on N2O emissions requires distinguishing between mature and immature residues and considering local conditions. Better mitigation efforts and emission accounting methods are urgently needed.
GLOBAL CHANGE BIOLOGY
(2023)
Article
Agriculture, Multidisciplinary
Thomas Abrell, Krishna Naudin, Felix J. J. A. Bianchi, Debora Veiga Aragao, Pablo Tittonell, Marc Corbeels
Summary: This study demonstrates that reducing fallow periods in shifting cultivation systems in the Eastern Amazon region has negative effects on soil fertility and weed pressure, posing a threat to the sustainability and productivity of local farming systems.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)
Article
Environmental Sciences
Astrid C. H. Jaeger, Martin Hartmann, Rafaela Feola Conz, Johan Six, Emily F. Solly
Summary: Prolonged episodes of water limitation can alter the composition of soil microbial communities, potentially leading to a loss of critical functions provided by the soil microbiome and affecting the stability of forest ecosystems.
ENVIRONMENTAL MICROBIOLOGY REPORTS
(2023)
Review
Environmental Sciences
Martin Hartmann, Johan Six
Summary: Soil structure, the soil microbiome, and ecosystem functioning are closely interconnected. This review explores the connections between these factors and the impact of management strategies on them in agroecosystems. The soil microbiome plays a crucial role in determining soil fertility, crop productivity, and stress tolerance in agroecosystems. The microbiome is intricately linked with soil structure, which regulates the flow of water, oxygen, and nutrients. Agricultural practices can alter soil structure, thereby affecting microbial processes, which in turn have significant consequences such as soil erosion, reduced fertility, and increased greenhouse gas emissions.
NATURE REVIEWS EARTH & ENVIRONMENT
(2023)