Multi-residue determination of pesticides in vegetables and assessment of human health risks in Western Himalayan region of India

Determination of antibiotic residues in bovine milk by HPLC-DAD and assessment of human health risks in Northwestern Himalayan region, India

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Evaluation of Pesticide Residues in Vegetables from the Asir Region, Saudi Arabia

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Pesticide residues in vegetables and risk assessment for consumers in Korea during 2010–2014

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Health risk assessment of pesticide residues in fruits and vegetables from farms and markets of Western Indian Himalayan region

(2019) D. Kumari et al.   CHEMOSPHERE

Pesticide residues in Indian raw honeys, an indicator of environmental pollution

(2018) Atul Kumar et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Evaluation of pesticide residues in fruits and vegetables from Algeria

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Synergistic Effects of Heavy Metals and Pesticides in Living Systems

(2017) Nitika Singh et al.   Frontiers in Chemistry

Dietary patterns in India: a systematic review

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Occurrence and spatial distribution of pesticide residues in butter and ghee (clarified butter fat) in Punjab (India)

(2016) J. S. Bedi et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Evaluation of pesticide residues in fruits and vegetables from the region of south-eastern Poland

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Pesticide residues determination in China vegetables in 2010–2013 applying gas chromatography with mass spectrometry

(2015) Guofu Qin et al.   FOOD RESEARCH INTERNATIONAL

The decline and residues of hexaconazole in tomato and soil

(2011) Hongwu Liang et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Brazilian monitoring programs for pesticide residues in food – Results from 2001 to 2010

(2011) Andreia N.O. Jardim et al.   FOOD CONTROL