Application of a Mytilus edulis-derived promoting calcium absorption peptide in calcium phosphate cements for bone

Pharmacokinetics and Transport of an Osteogenic Dodecapeptide

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Isolation and characterization of peptides with osteogenic activity in mouse MC3T3-E1 pre-osteoblast cells from Mytilus edulis

(2019) Zhe Xu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Immunomodulatory Activity Improvement of Pine Nut Peptides by a Pulsed Electric Field and Their Structure–Activity Relationships

(2019) Shuyu Zhang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Calcium Delivery System Assembled by a Nanostructured Peptide Derived from the Sea Cucumber Ovum

(2019) Pengbo Cui et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

An Exploration of the Calcium-Binding Mode of Egg White Peptide, Asp-His-Thr-Lys-Glu, and In Vitro Calcium Absorption Studies of Peptide–Calcium Complex

(2017) Na Sun et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Characterization of sea cucumber (stichopus japonicus ) ovum hydrolysates: calcium chelation, solubility and absorption into intestinal epithelial cells

(2017) Na Sun et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Formation of crystalline nanoparticles by iron binding to pentapeptide (Asp-His-Thr-Lys-Glu) from egg white hydrolysates

(2017) Na Sun et al.   Food & Function

Preparation and Evaluation of the Chelating Nanocomposite Fabricated with Marine Algae Schizochytrium sp. Protein Hydrolysate and Calcium

(2015) Jiaping Lin et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Desalted Duck Egg White Peptides: Promotion of Calcium Uptake and Structure Characterization

(2015) Tao Hou et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Calcium-Binding Capacity of Wheat Germ Protein Hydrolysate and Characterization of Peptide–Calcium Complex

(2013) Feng-Ru Liu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY