☆ 3.8 Article

An In Vitro Study on the Effects of Selected Natural Dietary Fiber from Salad Vegetables for Lowering Intestinal Glucose and Lipid Absorption

Recent patents on food, nutrition & agriculture (2021)

Get Full Text
Add to Collection

Journal

Recent patents on food, nutrition & agriculture
Volume 12, Issue 2, Pages 123-133

Publisher

Bentham Science Publishers Ltd.
DOI: 10.2174/2212798412666210311163258

Keywords

-

Categories

-

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

3.8
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available
Webinars Posters Questions Hubs Funding Journals Papers Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.