Mould and mycotoxin exposure assessment of melon and bush mango seeds, two common soup thickeners consumed in Nigeria

Title
Mould and mycotoxin exposure assessment of melon and bush mango seeds, two common soup thickeners consumed in Nigeria
Authors
Keywords
Aflatoxins, Colocynthis citrullus, L., Food safety, Fungi, Fungal metabolites, Irvingia gabonensis, Mycotoxins
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 237, Issue -, Pages 83-91
Publisher
Elsevier BV
Online
2016-08-15
DOI
10.1016/j.ijfoodmicro.2016.08.019

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