Occurrence and molecular characterisation of Vibrio parahaemolyticus in crustaceans commercialised in Venice area, Italy

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Title
Occurrence and molecular characterisation of Vibrio parahaemolyticus in crustaceans commercialised in Venice area, Italy
Authors
Keywords
Prevalence, Enumeration, T3SS2, Most probable number (MPN), tdh, trh
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 220, Issue -, Pages 39-49
Publisher
Elsevier BV
Online
2015-12-24
DOI
10.1016/j.ijfoodmicro.2015.12.007

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