Physical and antimicrobial properties of cinnamon bark oil co-nanoemulsified by lauric arginate and Tween 80

Title
Physical and antimicrobial properties of cinnamon bark oil co-nanoemulsified by lauric arginate and Tween 80
Authors
Keywords
Lauric arginate, Cinnamon bark oil, Polysorbate 80, Nanoemulsion, Antimicrobial activity
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 233, Issue -, Pages 52-59
Publisher
Elsevier BV
Online
2016-06-18
DOI
10.1016/j.ijfoodmicro.2016.06.016

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