4.7 Article

Peripheral Blood Mitochondrial DNA Levels Were Modulated by SARS-CoV-2 Infection Severity and Its Lessening Was Associated With Mortality Among Hospitalized Patients With COVID-19

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Publisher

FRONTIERS MEDIA SA
DOI: 10.3389/fcimb.2021.754708

Keywords

mitochondrial DNA; mitochondria; severity; COVID-19; SARS-CoV-2

Funding

  1. Programa de Apoyos para el Fortalecimiento de Capacidades para el Diagnostico de COVID19-CONACYT [314340]
  2. Academic Unit of Human Medicine and Health Sciences of Universidad Autonoma de Zacatecas

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The study revealed higher levels of peripheral blood mt-DNA in COVID-19 patients compared to controls, with severe cases showing lower concentrations than mild and moderate cases. Decreased mt-DNA levels were also observed in severe COVID-19 patients who died compared to those who survived. High levels of mt-DNA were associated with COVID-19 and its decrease could potentially serve as a biomarker for predicting disease severity and mortality.
IntroductionDuring severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) infection, the virus hijacks the mitochondria causing damage of its membrane and release of mt-DNA into the circulation which can trigger innate immunity and generate an inflammatory state. In this study, we explored the importance of peripheral blood mt-DNA as an early predictor of evolution in patients with COVID-19 and to evaluate the association between the concentration of mt-DNA and the severity of the disease and the patient's outcome. MethodsA total 102 patients (51 COVID-19 cases and 51 controls) were included in the study. mt-DNA obtained from peripheral blood was quantified by qRT-PCR using the NADH mitochondrial gene. ResultsThere were differences in peripheral blood mt-DNA between patients with COVID-19 (4.25 ng/mu l +/- 0.30) and controls (3.3 ng/mu l +/- 0.16) (p = 0.007). Lower mt-DNA concentrations were observed in patients with severe COVID-19 when compared with mild (p= 0.005) and moderate (p= 0.011) cases of COVID-19. In comparison with patients with severe COVID-19 who survived (3.74 +/- 0.26 ng/mu l) decreased levels of mt-DNA in patients with severe COVID-19 who died (2.4 +/- 0.65 ng/mu l) were also observed (p = 0.037). ConclusionHigh levels of mt-DNA were associated with COVID-19 and its decrease could be used as a potential biomarker to establish a prognosis of severity and mortality of patients with COVID-19.

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