Anti-tyrosinase kinetics and antibacterial process of caffeic acid N -nonyl ester in Chinese Olive ( Canarium album ) postharvest

Title
Anti-tyrosinase kinetics and antibacterial process of caffeic acid N -nonyl ester in Chinese Olive ( Canarium album ) postharvest
Authors
Keywords
Chinese Olive, Tyrosinase, Preservation, Postharvest treatments, Aseptic, Anti-browning, Anti-bacterial
Journal
Publisher
Elsevier BV
Online
2016-05-29
DOI
10.1016/j.ijbiomac.2016.05.098

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