Characterization of a novel galactan produced by Weissella confusa KR780676 from an acidic fermented food

Published 2016 View Full Article

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Title
Characterization of a novel galactan produced by Weissella confusa KR780676 from an acidic fermented food
Authors
Keywords
Idli batter, Weissella confusa, Exopolysaccharides, Galactan
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 86, Issue -, Pages 681-689
Publisher
Elsevier BV
Online
2016-02-01
DOI
10.1016/j.ijbiomac.2016.01.099

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