Sulfated modification of the polysaccharide from Sphallerocarpus gracilis and its antioxidant activities

Published 2016 View Full Article

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Title
Sulfated modification of the polysaccharide from Sphallerocarpus gracilis and its antioxidant activities
Authors
Keywords
Sulfated modification, Chemical structure, Antioxidant activity
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 87, Issue -, Pages 180-190
Publisher
Elsevier BV
Online
2016-02-17
DOI
10.1016/j.ijbiomac.2016.02.037

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