Extraction, antioxidant and antibacterial activities of Broussonetia papyrifera fruits polysaccharides

Published 2016 View Full Article

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Title
Extraction, antioxidant and antibacterial activities of Broussonetia papyrifera fruits polysaccharides
Authors
Keywords
Broussonetia papyrifera, fruit polysaccharides, Ultrasound-assisted extraction, Response surface methodology, Antioxidant activity, Antibacterial activity
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 92, Issue -, Pages 116-124
Publisher
Elsevier BV
Online
2016-06-29
DOI
10.1016/j.ijbiomac.2016.06.087

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