In-store marketing of inexpensive foods with good nutritional quality in disadvantaged neighborhoods: increased awareness, understanding, and purchasing
Published 2016 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
In-store marketing of inexpensive foods with good nutritional quality in disadvantaged neighborhoods: increased awareness, understanding, and purchasing
Authors
Keywords
Intervention, Low-income, Nutrient profiling, Price, Social marketing, Exploratory study, Nutrition information, Shelf labeling, Sales
Journal
International Journal of Behavioral Nutrition and Physical Activity
Volume 13, Issue 1, Pages -
Publisher
Springer Nature
Online
2016-09-27
DOI
10.1186/s12966-016-0427-1
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Higher nutritional quality at no additional cost among low-income households: insights from food purchases of “positive deviants”
- (2015) Lucile Marty et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Contribution of food prices and diet cost to socioeconomic disparities in diet quality and health: a systematic review and analysis
- (2015) Nicole Darmon et al. NUTRITION REVIEWS
- Placement and promotion strategies to increase sales of healthier products in supermarkets in low-income, ethnically diverse neighborhoods: a randomized controlled trial
- (2014) Gary D Foster et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Traffic-Light Labels and Choice Architecture
- (2014) Anne N. Thorndike et al. AMERICAN JOURNAL OF PREVENTIVE MEDICINE
- The effects of nutrition labeling on consumer food choice: a psychological experiment and computational model
- (2014) Peter Helfer et al. Annals of the New York Academy of Sciences
- Association of Perception of Front-of-Pack Labels with Dietary, Lifestyle and Health Characteristics
- (2014) Caroline Méjean et al. PLoS One
- The impact of a supermarket nutrition rating system on purchases of nutritious and less nutritious foods
- (2014) John Cawley et al. PUBLIC HEALTH NUTRITION
- Effects of nutrition label format and product assortment on the healthfulness of food choice
- (2013) Jessica Aschemann-Witzel et al. APPETITE
- A Food Store–Based Environmental Intervention Is Associated with Reduced BMI and Improved Psychosocial Factors and Food-Related Behaviors on the Navajo Nation
- (2013) Joel Gittelsohn et al. JOURNAL OF NUTRITION
- Understanding how consumers categorise nutritional labels: A consumer derived typology for front-of-pack nutrition labelling
- (2012) Charo Hodgkins et al. APPETITE
- Facts Up Front Versus Traffic Light Food Labels
- (2012) Christina A. Roberto et al. AMERICAN JOURNAL OF PREVENTIVE MEDICINE
- Retail Grocery Store Marketing Strategies and Obesity
- (2012) Karen Glanz et al. AMERICAN JOURNAL OF PREVENTIVE MEDICINE
- Sales effects of product health information at points of purchase: a systematic review
- (2012) Jonathan van 't Riet PUBLIC HEALTH NUTRITION
- Perception of front-of-pack labels according to social characteristics, nutritional knowledge and food purchasing habits
- (2012) Caroline Méjean et al. PUBLIC HEALTH NUTRITION
- Effect of a Grocery Store Intervention on Sales of Nutritious Foods to Youth and Their Families
- (2012) Ashley S. Holmes et al. Journal of the Academy of Nutrition and Dietetics
- A Point-of-Purchase Intervention Featuring In-Person Supermarket Education Affects Healthful Food Purchases
- (2011) Brandy-Joe Milliron et al. JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR
- Nutrition labels on pre-packaged foods: a systematic review
- (2011) Sarah Campos et al. PUBLIC HEALTH NUTRITION
- Guiding Stars: the effect of a nutrition navigation program on consumer purchases at the supermarket
- (2010) Lisa A Sutherland et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Behavioral and Social Influences on Food Choice
- (2010) Marion Nestle et al. NUTRITION REVIEWS
- A Food Store Intervention Trial Improves Caregiver Psychosocial Factors and Children’s Dietary Intake in Hawaii
- (2010) Joel Gittelsohn et al. Obesity
- Nutrient profiles discriminate between foods according to their contribution to nutritionally adequate diets: a validation study using linear programming and the SAIN,LIM system
- (2009) Nicole Darmon et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Transcending the Known in Public Health Practice
- (2008) Katherine L. Frohlich et al. AMERICAN JOURNAL OF PUBLIC HEALTH
Create your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create NowBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started