4.6 Article

Determination of the Kinetics and Thermodynamic Parameters of Lignocellulosic Biomass Subjected to the Torrefaction Process

Journal

MATERIALS
Volume 14, Issue 24, Pages -

Publisher

MDPI
DOI: 10.3390/ma14247877

Keywords

torrefaction; biomass; thermogravimetric analysis; kinetics; Friedman method; Kissinger-Akahira-Sunose method

Funding

  1. ARRS research and infrastructure program [P2-0046, P2-0006]

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Through kinetics analysis, this study examined the torrefaction process of different feedstocks, showing that torrefied biomass has higher heating value and fixed carbon content, making it a potential source of biofuel.
The torrefaction process upgrades biomass characteristics and produces solid biofuels that are coal-like in their properties. Kinetics analysis is important for the determination of the appropriate torrefaction condition to obtain the best utilization possible. In this study, the kinetics (Friedman (FR) and Kissinger-Akahira-Sunose (KAS) isoconversional methods) of two final products of lignocellulosic feedstocks, miscanthus (Miscanthus x giganteus) and hops waste (Humulus Lupulus), were studied under different heating rates (10, 15, and 20 degrees C/min) using thermogravimetry (TGA) under air atmosphere as the main method to investigate. The results of proximate and ultimate analysis showed an increase in HHV values, carbon content, and fixed carbon content, followed by a decrease in the VM and O/C ratios for both torrefied biomasses, respectively. FTIR spectra confirmed the chemical changes during the torrefaction process, and they corresponded to the TGA results. The average E-alpha for torrefied miscanthus increased with the conversion degree for both models (25-254 kJ/mol for FR and 47-239 kJ/mol for the KAS model). The same trend was noticed for the torrefied hops waste samples; the values were within the range of 14-224 kJ/mol and 60-221 kJ/mol for the FR and KAS models, respectively. Overall, the E-a values for the torrefied biomass were much higher than for raw biomass, which was due to the different compositions of the torrefied material. Therefore, it can be concluded that both torrefied products can be used as a potential biofuel source.

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