The anti-fatigue effect of the Auxis thazard oligopeptide via modulation of the AMPK/PGC-1α pathway in mice

Polygonatum cyrtonema Hua polysaccharide exhibits anti-fatigue activity via regulating osteocalcin signaling

(2021) Wen-Di Shen et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Anti-fatigue activity of purified flavonoids prepared from chestnut (Castanea mollissima) flower

(2021) Fei Peng et al.   Journal of Functional Foods

Antioxidant and anti-fatigue activities of selenium-enriched peptides isolated from Cardamine violifolia protein hydrolysate

(2021) Song Zhu et al.   Journal of Functional Foods

High-degree hydrolysis sea cucumber peptides improve exercise performance and exert antifatigue effect via activating the NRF2 and AMPK signaling pathways in mice

(2021) Qianqian Wang et al.   Journal of Functional Foods

Antifatigue effects of anshenyizhi compound in acute excise‐treated mouse via modulation of AMPK/PGC‐1α‐related energy metabolism and Nrf2/ARE‐mediated oxidative stress

(2020) Xiaoming Peng et al.   JOURNAL OF FOOD SCIENCE

Marine Bioactive Peptides—An Overview of Generation, Structure and Application with a Focus on Food Sources

(2020) Milica Pavlicevic et al.   Marine Drugs

Chemical and biological properties of puffed Dendrobium officinale extracts: Evaluation of antioxidant and anti-fatigue activities

(2020) Singeun Kim et al.   Journal of Functional Foods

Excessive ROS production and enhanced autophagy contribute to myocardial injury induced by branched-chain amino acids: Roles for the AMPK-ULK1 signaling pathway and α7nAChR

(2020) Yu-Jie Jiang et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE

Citrus tangeretin reduces the oxidative stress of the myocardium, with the potential for reducing fatigue onset and myocardial damage

(2019) Guangning Kou et al.   Journal of Functional Foods

A novel calcium-chelating peptide purified from Auxis thazard protien hydrolysate and its binding properties with calcium

(2019) Ming Chen et al.   Journal of Functional Foods

Natural medicines for the treatment of fatigue: Bioactive components, pharmacology, and mechanisms

(2019) Chuanhong Luo et al.   PHARMACOLOGICAL RESEARCH

A peptide isolated from Hippocampus abdominalis improves exercise performance and exerts anti-fatigue effects via AMPK/PGC-1α pathway in mice

(2019) Yuanyuan Zhang et al.   Journal of Functional Foods

Anti-fatigue effect of aqueous extract of Hechong (Tylorrhynchus heterochaetus) via AMPK linked pathway

(2019) Ziqing Yang et al.   FOOD AND CHEMICAL TOXICOLOGY

Anti-fatigue activity of purified anthocyanins prepared from purple passion fruit (P. edulis Sim) epicarp in mice

(2019) Min Hu et al.   Journal of Functional Foods

The Effect of Branched Chain Amino Acids Supplementation (BCAA) on Muscle Damage and the Indicators of Fatigue in Soccer Players

(2018) Parivash Shekarchizadeh et al.   ATHEROSCLEROSIS SUPPLEMENTS

Metabolic flexibility as an adaptation to energy resources and requirements in health and disease

(2018) Reuben L Smith et al.   ENDOCRINE REVIEWS

Standardized Morinda citrifolia L. and Morinda elliptica L. leaf extracts alleviated fatigue by improving glycogen storage and lipid/carbohydrate metabolism

(2018) Wan Nurfarahin Wan Osman et al.   PHYTOTHERAPY RESEARCH

Two macamides extracts relieve physical fatigue by attenuating muscle damage in mice

(2018) Yue Zheng et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

ROS signaling under metabolic stress: cross-talk between AMPK and AKT pathway

(2017) Yang Zhao et al.   Molecular Cancer

Resveratrol and pterostilbene ameliorate the metabolic derangements associated with smokeless tobacco in estrogen deficient female rats

(2016) Abhijit Nirwane et al.   Journal of Functional Foods

Anti-Fatigue Effects of Small Molecule Oligopeptides Isolated from Panax ginseng C. A. Meyer in Mice

(2016) Lei Bao et al.   Nutrients

Fatigue Induced by Physical and Mental Exertion Increases Perception of Effort and Impairs Subsequent Endurance Performance

(2016) Benjamin Pageaux et al.   Frontiers in Physiology

Anti-fatigue activity of a novel polysaccharide conjugates from Ziyang green tea

(2015) Aiping Chi et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Influence of Amino Acid Compositions and Peptide Profiles on Antioxidant Capacities of Two Protein Hydrolysates from Skipjack Tuna (Katsuwonus pelamis) Dark Muscle

(2015) Chang-Feng Chi et al.   Marine Drugs

Amino acid composition and in vitro antioxidant and cytoprotective activity of abalone viscera hydrolysate

(2015) Jae-Young Je et al.   Journal of Functional Foods

Effect and mechanism of mackerel (Pneumatophorus japonicus) peptides for anti-fatigue

(2014) Xueqin Wang et al.   Food & Function

Antifatigue Activities of Loach Protein Hydrolysates with Different Antioxidant Activities

(2012) Lijun You et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

In vitro antioxidant activity and in vivo anti-fatigue effect of loach (Misgurnus anguillicaudatus) peptides prepared by papain digestion

(2010) Lijun You et al.   FOOD CHEMISTRY

Contribution of Leu and Hyp residues to antioxidant and ACE-inhibitory activities of peptide sequences isolated from squid gelatin hydrolysate

(2010) A. Alemán et al.   FOOD CHEMISTRY

Antioxidant Activity of Proteins and Peptides

(2008) Ryan J. Elias et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION