Vitamin D2, Ergosterol, and Vitamin B2 Content in Commercially Dried Mushrooms Marketed in China and Increased Vitamin D2 Content Following UV-C Irradiation

Title
Vitamin D2, Ergosterol, and Vitamin B2 Content in Commercially Dried Mushrooms Marketed in China and Increased Vitamin D2 Content Following UV-C Irradiation
Authors
Keywords
-
Publisher
Hogrefe Publishing Group
Online
2016-11-21
DOI
10.1024/0300-9831/a000294

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