Food, farming and trade on the Danube frontier: plant remains from Roman Aelia Mursa (Osijek, Croatia)

Dung burning in the archaeobotanical record of West Asia: where are we now?

(2018) Robert N. Spengler   VEGETATION HISTORY AND ARCHAEOBOTANY

Exploring Roman Ritual Behaviours Through Plant Remains from Pannonia Inferior

(2018) Kelly Reed et al.   ENVIRONMENTAL ARCHAEOLOGY

Agricultural innovations at a Late Iron Age oppidum: Archaeobotanical evidence for flax, food and fodder from Calleva Atrebatum, UK

(2017) Lisa A. Lodwick   QUATERNARY INTERNATIONAL

A methodological approach to the study of archaeological cereal meals: a case study at Çatalhöyük East (Turkey)

(2017) Lara González Carretero et al.   VEGETATION HISTORY AND ARCHAEOBOTANY

First evidence of rice (Oryza cf. sativa L.) and black pepper (Piper nigrum) in Roman Mursa, Croatia

(2017) Kelly Reed et al.   Archaeological and Anthropological Sciences

The seeds of commerce: A network analysis-based approach to the Romano-British transport system

(2016) Hector A. Orengo et al.   JOURNAL OF ARCHAEOLOGICAL SCIENCE

Bioarchaeological preservation and non-elite diet in the Bay of Naples: An analysis of the food remains from the Cardo V sewer at the Roman site of Herculaneum

(2016) Erica Rowan   ENVIRONMENTAL ARCHAEOLOGY

The Roman and Islamic spice trade: New archaeological evidence

(2015) Marijke Van der Veen et al.   JOURNAL OF ETHNOPHARMACOLOGY

New insights into Mediterranean Gallo-Roman farming: a closer look at archaeological wells in Southern France

(2014) Isabel Figueiral et al.   Archaeological and Anthropological Sciences

New evidence for the consumption of barley at Romano-British military and civilian sites, from the analysis of cereal bran fragments in faecal material

(2010) Kate Britton et al.   VEGETATION HISTORY AND ARCHAEOBOTANY

Spicing up life in northwestern Europe: exotic food plant imports in the Roman and medieval world

(2010) Alexandra Livarda   VEGETATION HISTORY AND ARCHAEOBOTANY

Social access and dispersal of condiments in North-West Europe from the Roman to the medieval period

(2008) Alexandra Livarda et al.   VEGETATION HISTORY AND ARCHAEOBOTANY