Intake of Flavonoids and Flavonoid-Rich Foods, and Mortality Risk Among Individuals With Parkinson Disease: A Prospective Cohort Study

Published 2022 View Full Article

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Title
Intake of Flavonoids and Flavonoid-Rich Foods, and Mortality Risk Among Individuals With Parkinson Disease: A Prospective Cohort Study
Authors
Keywords
-
Journal
NEUROLOGY
Volume -, Issue -, Pages 10.1212/WNL.0000000000013275
Publisher
Ovid Technologies (Wolters Kluwer Health)
Online
2022-01-27
DOI
10.1212/wnl.0000000000013275

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