Composition and biological activity of Brazilian rose pepper (Schinus terebinthifolius Raddi) leaves

Published 2016 View Full Article

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Title
Composition and biological activity of Brazilian rose pepper (Schinus terebinthifolius Raddi) leaves
Authors
Keywords
Rose pepper, AAI, MIC, Aroeira, Urinary tract infection
Journal
INDUSTRIAL CROPS AND PRODUCTS
Volume 83, Issue -, Pages 235-240
Publisher
Elsevier BV
Online
2016-01-22
DOI
10.1016/j.indcrop.2015.11.077

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