Docosahexaenoic acid production from the acidic hydrolysate of Jerusalem artichoke by an efficient sugar-utilizing Aurantiochytrium sp. YLH70

Published 2016 View Full Article

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Title
Docosahexaenoic acid production from the acidic hydrolysate of Jerusalem artichoke by an efficient sugar-utilizing Aurantiochytrium sp. YLH70
Authors
Keywords
Jerusalem artichoke, Docosahexaenoic acid (DHA), Aurantiochytrium, sp., Osmotic pressure, Micronutrient, Response surface methodology
Journal
INDUSTRIAL CROPS AND PRODUCTS
Volume 83, Issue -, Pages 372-378
Publisher
Elsevier BV
Online
2016-01-29
DOI
10.1016/j.indcrop.2016.01.013

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