Postharvest changes in essential oil content and quality of lavender flowers

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Title
Postharvest changes in essential oil content and quality of lavender flowers
Authors
Keywords
Lavandula angustifolia, L., Storage, Essential oil content, Essential oil composition, Essential oil degradation, Linalyl acetate, Linalool
Journal
INDUSTRIAL CROPS AND PRODUCTS
Volume 79, Issue -, Pages 225-231
Publisher
Elsevier BV
Online
2015-11-19
DOI
10.1016/j.indcrop.2015.11.007

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