Seasonal variation in the essential oils extracted from leaves and inflorescence of different Ocimum species grown in Western plains of India

Published 2016 View Full Article

Authors

Keywords

Ocimum, sp, Season of harvest, Chemical profiling, Essential oil, GC–MS

Journal

INDUSTRIAL CROPS AND PRODUCTS

Volume 94, Issue -, Pages 52-64

Publisher

Elsevier BV

Online

2016-08-23

DOI

10.1016/j.indcrop.2016.07.041

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