4.5 Article

Media representations of opposition to the 'junk food advertising ban' on the Transport for London (TfL) network: A thematic content analysis of UK news and trade press

Journal

SSM-POPULATION HEALTH
Volume 15, Issue -, Pages -

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.ssmph.2021.100828

Keywords

Advertising; Regulation; Childhood obesity; Media

Funding

  1. NIHR School for Public Health Research (SPHR) [PD-SPH-2015]
  2. National Institute for Health Research (NIHR) School for Public Health Research
  3. University College London
  4. London School for Hygiene and Tropical Medicine (LSHTM) - National Institute for Health Research (NIHR) Applied Research Collaboration East of England
  5. MRC Epidemiology Unit, University of Cambridge [MC/UU/12015/6]
  6. Centre for Diet and Activity Research (CEDAR), a UK Clinical Research Collaboration (UKCRC) Public Health Research Centre of Excellence
  7. British Heart Foundation
  8. Cancer Research UK, Economic and Social Research Council
  9. Medical Research Council
  10. National Institute for Health Research [ES/G007462/1, MR/K023187/1]
  11. Wellcome Trust [087636/Z/08/Z]
  12. UK Clinical Research Collaboration - National Institute for Health Research Applied Research Collaboration West (NIHR ARC West) at University Hospitals Bristol NHS Foundation Trust
  13. Centre for Translational Research in Public Health - five North East Universities of Durham, Newcastle, Northumbria
  14. Health Data Research UK - UK Research and Innovation, Department of Health and Social Care (England)
  15. Wellcome Trust [087636/Z/08/Z] Funding Source: Wellcome Trust

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This research examines media coverage and arguments against restrictions on advertising of less healthy foods and drinks in the UK. Proponents of the ban focus on inequalities and childhood obesity, while opponents argue that childhood obesity is not the 'right' priority and that an advertising ban is not an effective solution. The study highlights the need for public health interventions to be framed in ways that can pre-emptively counter common criticisms.
Background: Advertising of less healthy foods and drinks is hypothesised to be associated with obesity in adults and children. In February 2019, Transport for London implemented restrictions on advertisements for foods and beverages high in fat, salt or sugar across its network as part of a city-wide strategy to tackle childhood obesity. The policy was extensively debated in the press. This paper identifies arguments for and against the restrictions. Focusing on arguments against the restrictions, it then goes on to deconstruct the discursive strategies underpinning them. Methods: A qualitative thematic content analysis of media coverage of the restrictions (the 'ban') in UK newspapers and trade press was followed by a document analysis of arguments against the ban. A search period of March 1, 2018 to May 31, 2019 covered: (i) the launch of the public consultation on the ban in May 2018; (ii) the announcement of the ban in November 2018; and (iii) its implementation in February 2019. A systematic search of printed and online publications in English distributed in the UK or published on UK-specific websites identified 152 articles. Results: Arguments in favour of the ban focused on inequalities and childhood obesity. Arguments against the ban centred on two claims: that childhood obesity was not the `right' priority; and that an advertising ban was not an effective way to address childhood obesity. These claims were justified via three discursive approaches: (i) claiming more `important' priorities for action; (ii) disputing the science behind the ban; (iii) emphasising potential financial costs of the ban. Conclusion: The discursive tactics used in media sources to argue against the ban draw on frames widely used by unhealthy commodities industries in response to structural public health interventions. Our analyses highlight the need for interventions to be framed in ways that can pre-emptively counter common criticisms.

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