4.5 Article

Photosynthetic Activities and Photosynthetic Nitrogen Use Efficiency of Maize Crop Under Different Planting Patterns and Nitrogen Fertilization

Journal

JOURNAL OF SOIL SCIENCE AND PLANT NUTRITION
Volume 21, Issue 3, Pages 2274-2284

Publisher

SPRINGER INTERNATIONAL PUBLISHING AG
DOI: 10.1007/s42729-021-00520-1

Keywords

Photosynthesis; Chlorophyll; Nutrient utilization; Intercropping; Monocropping

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The study found that intercropping with nitrogen fertilization can significantly increase the yield and dry biomass of maize. The land equivalent ratio (LER) was >1, indicating more efficient resource utilization by intercrops. Additionally, intercropping with nitrogen fertilization improved leaf photosynthetic activities and PNUE of maize crop, leading to better yield.
The study aimed at assessing the effects of maize-alfalfa intercropping with and without nitrogen fertilization on photosynthetic characteristics, photosynthetic nitrogen utilization efficiency (PNUE), and yield. A 2-year field experiment with split-plot arrangements was conducted to study the effect of different planting patterns (monocropping and intercropping) and N fertilization (N0 and N 225 kg ha(-1)) on the PNUE of the maize with and without N fertilization in 2018-2019. The study findings showed that intercropping under nitrogen fertilizer application increased the yield and dry biomass of the maize crop by 23% and 14% and 25% and 18%, respectively, in 2018-2019. The land equivalent ratio (LER) was > 1, indicating more efficient use of the available resources by intercrops. Furthermore, the leaf chlorophyll, photosynthetic activities, and other leaf-related traits of maize crop showed an improved efficiency in intercropping when it was practiced with N fertilization, which resulted in a better PNUE as compared to monocropping. The study suggests that intercropping under nitrogen fertilization can improve the leaf photosynthetic activities and PNUE of the maize crop, thereby improving its yield. Therefore, adopting intercropping as an agronomic practice could be crucial for the betterment of the plant, while utilizing the available resources efficiently.

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