Human Coronaviruses Do Not Transfer Efficiently between Surfaces in the Absence of Organic Materials

Community Transmission of SARS-CoV-2 by Surfaces: Risks and Risk Reduction Strategies

(2021) Ana K. Pitol et al.   Environmental Science & Technology Letters

Structural Comparison of the SARS CoV 2 Spike Protein Relative to Other Human-Infecting Coronaviruses

(2021) Marni E. Cueno et al.   Frontiers in Medicine

Why coronavirus survives longer on impermeable than porous surfaces

(2021) Sanghamitro Chatterjee et al.   PHYSICS OF FLUIDS

Mechanistic transmission modeling of COVID-19 on the Diamond Princess cruise ship demonstrates the importance of aerosol transmission

(2021) Parham Azimi et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Examining the persistence of human Coronavirus 229E on fresh produce

(2021) Madeleine Blondin-Brosseau et al.   FOOD MICROBIOLOGY

COVID-19 discarded disposable gloves as a source and a vector of pollutants in the environment

(2021) Katarzyna Jędruchniewicz et al.   JOURNAL OF HAZARDOUS MATERIALS

Emerging coronaviruses: Genome structure, replication, and pathogenesis

(2020) Yu Chen et al.   JOURNAL OF MEDICAL VIROLOGY

An interactive web-based dashboard to track COVID-19 in real time

(2020) Ensheng Dong et al.   LANCET INFECTIOUS DISEASES

Gastrointestinal Manifestations of SARS-CoV-2 Infection and Virus Load in Fecal Samples from the Hong Kong Cohort and Systematic Review and Meta-analysis

(2020) Ka Shing Cheung et al.   GASTROENTEROLOGY

Gastrointestinal Symptoms and COVID-19: Case-Control Study from the United States

(2020) Yael R. Nobel et al.   GASTROENTEROLOGY

Aerosol and Surface Stability of SARS-CoV-2 as Compared with SARS-CoV-1

(2020) Neeltje van Doremalen et al.   NEW ENGLAND JOURNAL OF MEDICINE

Coronaviridae ‐ old friends, new enemy!

(2020) Jair Carneiro Leão et al.   ORAL DISEASES

SARS-CoV-2 productively infects human gut enterocytes

(2020) Mart M. Lamers et al.   SCIENCE

The evidence of indirect transmission of SARS-CoV-2 reported in Guangzhou, China

(2020) Chaojun Xie et al.   BMC PUBLIC HEALTH

Gastrointestinal Symptoms and outcomes in hospitalized COVID-19 patients

(2020) Preethi Ramachandran et al.   DIGESTIVE DISEASES

Factors affecting stability and infectivity of SARS-CoV-2

(2020) Kwok-Hung Chan et al.   JOURNAL OF HOSPITAL INFECTION

Exaggerated risk of transmission of COVID-19 by fomites

(2020) Emanuel Goldman   LANCET INFECTIOUS DISEASES

Transmission of SARS-CoV-2: A Review of Viral, Host, and Environmental Factors

(2020) Eric A. Meyerowitz et al.   ANNALS OF INTERNAL MEDICINE

Coronavirus hemagglutinin-esterase and spike proteins coevolve for functional balance and optimal virion avidity

(2020) Yifei Lang et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Surface texture limits transfer of S. aureus, T4 bacteriophage, influenza B virus and human coronavirus

(2020) Qi Liu et al.   PLoS One

Longitudinal Monitoring of SARS-CoV-2 RNA on High-Touch Surfaces in a Community Setting

(2020) Abigail P. Harvey et al.   Environmental Science & Technology Letters

An unusual outbreak of rotavirus G8P[8] gastroenteritis in adults in an urban community, Singapore, 2016

(2018) Gabriel Chia et al.   JOURNAL OF CLINICAL VIROLOGY

Transmission of Influenza A in a Student Office Based on Realistic Person-to-Person Contact and Surface Touch Behaviour

(2018) Nan Zhang et al.   International Journal of Environmental Research and Public Health

Human intestinal tract serves as an alternative infection route for Middle East respiratory syndrome coronavirus

(2017) Jie Zhou et al.   Science Advances

Human Coronavirus 229E Remains Infectious on Common Touch Surface Materials

(2015) S. L. Warnes et al.   mBio

Transfer Efficiency of Bacteria and Viruses from Porous and Nonporous Fomites to Fingers under Different Relative Humidity Conditions

(2013) Gerardo U. Lopez et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Virus transfer proportions between gloved fingertips, soft berries, and lettuce, and associated health risks

(2013) Katharina Verhaelen et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Transfer of noroviruses between fingers and fomites and food products

(2013) Era Tuladhar et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Comparison of the plaque assay and 50% tissue culture infectious dose assay as methods for measuring filovirus infectivity

(2013) Sophie J. Smither et al.   JOURNAL OF VIROLOGICAL METHODS