Surface-enhanced Raman spectroscopy aptasensor for simultaneous determination of ochratoxin A and zearalenone using Au@Ag core-shell nanoparticles and gold nanorods

Engineered gold nanoparticles as multicolor labels for simultaneous multi-mycotoxin detection on the immunochromatographic test strip nanosensor

(2020) Yuhao Wu et al.   SENSORS AND ACTUATORS B-CHEMICAL

Ingenious Electrochemiluminescence Bioaptasensor Based on Synergistic Effects and Enzyme-Driven Programmable 3D DNA Nanoflowers for Ultrasensitive Detection of Aflatoxin B1

(2020) Chao Yan et al.   ANALYTICAL CHEMISTRY

Highly sensitive phage-magnetic-chemiluminescent enzyme immunoassay for determination of zearalenone

(2020) Ruxia Liu et al.   FOOD CHEMISTRY

Efficient Capture and Raman Analysis of Circulating Tumor Cells by Nano-Undulated AgNPs-rGO Composite SERS Substrates

(2020) Jong-Eun Park et al.   SENSORS

Investigation and application of Bacillus pumilus QBP344-3 in the control of Aspergillus carbonarius and ochratoxin A contamination

(2020) Nayla Salah Higazy et al.   FOOD CONTROL

Simultaneous detection of aflatoxin B1 and ochratoxin A in food samples by dual DNA tweezers nanomachine

(2020) Zhengwei Xiong et al.   FOOD CHEMISTRY

High performance liquid chromatography (HPLC) based direct and simultaneous estimation of excipients in biopharmaceutical products

(2019) Vishwanath Hebbi et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Involvement of Ahr Pathway in Toxicity of Aflatoxins and Other Mycotoxins

(2019) Francisco Arenas-Huertero et al.   Frontiers in Microbiology

Simultaneous detection of aflatoxin B1, ochratoxin A, zearalenone and deoxynivalenol in corn and wheat using surface plasmon resonance

(2019) Tao Wei et al.   FOOD CHEMISTRY

Multiplexed capillary microfluidic immunoassay with smartphone data acquisition for parallel mycotoxin detection

(2018) Jessica M.D. Machado et al.   BIOSENSORS & BIOELECTRONICS

Simultaneous determination of trace Aflatoxin B 1 and Ochratoxin A by aptamer-based microchip capillary electrophoresis in food samples

(2018) Meng-Wei Xiao et al.   JOURNAL OF CHROMATOGRAPHY A

Nanoparticles as a Solution for Eliminating the Risk of Mycotoxins

(2018) Pavel Horky et al.   Nanomaterials

Mycotoxin and fungicide residues in wheat grains from fungicide-treated plants measured by a validated LC-MS method

(2017) Suzane Rickes da Luz et al.   FOOD CHEMISTRY

Determination for multiple mycotoxins in agricultural products using HPLC–MS/MS via a multiple antibody immunoaffinity column

(2016) Zhaowei Zhang et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

A fluorescent aptasensor based on DNA-scaffolded silver nanoclusters coupling with Zn(II)-ion signal-enhancement for simultaneous detection of OTA and AFB 1

(2016) Jing Zhang et al.   SENSORS AND ACTUATORS B-CHEMICAL

Metabolic Characteristics of 16HBE and A549 Cells Exposed to Different Surface Modified Gold Nanorods

(2016) Zhigang Liu et al.   Advanced Healthcare Materials

A multiplex chemiluminescent biosensor for type B-fumonisins and aflatoxin B1 quantitative detection in maize flour

(2015) Martina Zangheri et al.   ANALYST