Fatty-acid profiles of juvenile lake trout reflect experimental diets consisting of natural prey

Evaluating quantitative fatty acid signature analysis (QFASA) in fish using controlled feeding experiments

(2016) Austin Happel et al.   CANADIAN JOURNAL OF FISHERIES AND AQUATIC SCIENCES

Long-term trends of nutrients and trophic response variables for the Great Lakes

(2015) Alice Dove et al.   LIMNOLOGY AND OCEANOGRAPHY

Diet of yellow-billed loons (Gavia adamsii) in Arctic lakes during the nesting season inferred from fatty acid analysis

(2015) Trevor B. Haynes et al.   POLAR BIOLOGY

Selective transfer of polyunsaturated fatty acids from phytoplankton to planktivorous fish in large boreal lakes

(2015) Ursula Strandberg et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Early Feeding by Lake Trout Fry

(2015) Bret J. Ladago et al.   TRANSACTIONS OF THE AMERICAN FISHERIES SOCIETY

Three-Year Breeding Cycle of Rainbow Trout (Oncorhynchus mykiss) Fed a Plant-Based Diet, Totally Free of Marine Resources: Consequences for Reproduction, Fatty Acid Composition and Progeny Survival

(2015) Viviana Lazzarotto et al.   PLoS One

A Fatty Acid Based Bayesian Approach for Inferring Diet in Aquatic Consumers

(2015) Aaron W. E. Galloway et al.   PLoS One

Effect of partial replacement of dietary fish meal and oil by pumpkin kernel cake and rapeseed oil on fatty acid composition and metabolism in Arctic charr (Salvelinus alpinus)

(2014) D.S. Murray et al.   AQUACULTURE

Quantitative estimates of isopod resource utilization using a Bayesian fatty acid mixing model

(2014) AWE Galloway et al.   MARINE ECOLOGY PROGRESS SERIES

Introduced lake trout exhibit life history and morphological divergence with depth

(2013) Craig P. Stafford et al.   CANADIAN JOURNAL OF FISHERIES AND AQUATIC SCIENCES

Evidence of Wild Juvenile Lake Trout Recruitment in Western Lake Michigan

(2013) S. Dale Hanson et al.   NORTH AMERICAN JOURNAL OF FISHERIES MANAGEMENT

Estimating diets of Atlantic salmon (Salmo salar) using fatty acid signature analyses; validation with controlled feeding studies

(2012) Suzanne M. Budge et al.   CANADIAN JOURNAL OF FISHERIES AND AQUATIC SCIENCES

Paenibacillus thiaminolyticus is not the cause of thiamine deficiency impeding lake trout (Salvelinus namaycush) recruitment in the Great Lakes

(2012) Catherine A. Richter et al.   CANADIAN JOURNAL OF FISHERIES AND AQUATIC SCIENCES

Lipids and fatty acids of Mysis diluviana in lakes Michigan and Huron, 2008

(2012) Julia L. Mida Hinderer et al.   JOURNAL OF GREAT LAKES RESEARCH

Effects of phylogeny and prey type on fatty acid calibration coefficients in three pinniped species: implications for the QFASA dietary quantification technique

(2012) DAS Rosen et al.   MARINE ECOLOGY PROGRESS SERIES

Fatty acid signatures of Lake Michigan prey fish and invertebrates: among-species differences and spatiotemporal variability

(2011) Sergiusz J. Czesny et al.   CANADIAN JOURNAL OF FISHERIES AND AQUATIC SCIENCES

Incidental Oligotrophication of North American Great Lakes

(2011) Mary Anne Evans et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Fatty acid composition of consumers in boreal lakes - variation across species, space and time

(2011) DANNY C. P. LAU et al.   FRESHWATER BIOLOGY

Response of tissue lipids to diet variation in Atlantic salmon (Salmo salar): Implications for estimating diets with fatty acid analysis

(2011) Suzanne M. Budge et al.   JOURNAL OF EXPERIMENTAL MARINE BIOLOGY AND ECOLOGY

Fatty acids as dietary tracers in benthic food webs

(2011) JR Kelly et al.   MARINE ECOLOGY PROGRESS SERIES

Increase in lake trout reproduction in Lake Huron following the collapse of alewife: Relief from thiamine deficiency or larval predation?

(2010) John D. Fitzsimons et al.   AQUATIC ECOSYSTEM HEALTH & MANAGEMENT

Heritage strain and diet of wild young of year and yearling lake trout in the main basin of Lake Huron

(2010) Edward F. Roseman et al.   JOURNAL OF GREAT LAKES RESEARCH

Recent changes in primary production and phytoplankton in the offshore region of southeastern Lake Michigan

(2010) G. Fahnenstiel et al.   JOURNAL OF GREAT LAKES RESEARCH

Quantitative fatty acid signature analysis on New Zealand sea lions: model sensitivity and diet estimates

(2010) Laureline Meynier et al.   JOURNAL OF MAMMALOGY

Validating quantitative fatty acid signature analysis to estimate diets of spectacled and Steller’s eiders (Somateria fischeri and Polysticta stelleri)

(2009) Shiway W. Wang et al.   JOURNAL OF COMPARATIVE PHYSIOLOGY B-BIOCHEMICAL SYSTEMIC AND ENVIRONMENTAL PHYSIOLOGY

Sources of variation in diets of harp and hooded seals estimated from quantitative fatty acid signature analysis (QFASA)

(2009) S Tucker et al.   MARINE ECOLOGY PROGRESS SERIES

POLAR BEAR DIETS AND ARCTIC MARINE FOOD WEBS: INSIGHTS FROM FATTY ACID ANALYSIS

(2008) Gregory W. Thiemann et al.   ECOLOGICAL MONOGRAPHS

Evaluating quantitative fatty acid signature analysis (QFASA) using harbour seals Phoca vitulina richardsi in captive feeding studies

(2008) CA Nordstrom et al.   MARINE ECOLOGY PROGRESS SERIES