Application of bacteriophages during depuration reduces the load of Salmonella Typhimurium in cockles

Published 2016 View Full Article

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Title
Application of bacteriophages during depuration reduces the load of Salmonella Typhimurium in cockles
Authors
Keywords
Bacteriophage, Cockles, Cerastoderma edule, Food safety
Journal
FOOD RESEARCH INTERNATIONAL
Volume 90, Issue -, Pages 73-84
Publisher
Elsevier BV
Online
2016-10-26
DOI
10.1016/j.foodres.2016.10.031

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