Crystallization of NaCl by fast evaporation of water in droplets of NaCl solutions

Title
Crystallization of NaCl by fast evaporation of water in droplets of NaCl solutions
Authors
Keywords
Sodium chloride, Dissolution, Fast evaporation, Microcrystals, Particle size
Journal
FOOD RESEARCH INTERNATIONAL
Volume 84, Issue -, Pages 143-149
Publisher
Elsevier BV
Online
2016-03-26
DOI
10.1016/j.foodres.2016.03.030

Ask authors/readers for more resources

Reprint

Contact the author

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started